A global shift toward renewable energy could jack up food prices by up to 80 percent as crops and farmland are diverted to producing biofuels, an international agricultural
think-tank warned Thursday.
Read the full story
Sphere: Related Content
This entry was posted
on Thursday, August 9th, 2007 at 4:15 am and is filed under environment, global+warming, green+energy, u.s.+news, health.
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.
If this a substantial original entry, you can post it to NewsCloud.